CO1
The student should be able to work with the most common equipments, materials and design different methods for microbial production processes.
CO4
The student should be able to design and operate various bioreactors used for the fermentation process.
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CO2
The student should be able to apply the knowledge of microbial growth, cultivation and sterilization in different bioprocessing.
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CO5
The student should be able to use the knowledge of different types of mass transfer specifically oxygen transport mechanism in bioreactors for the calculation of oxygen demand.
CO3
The student should be able to measure different Stoichiometric coefficients for microbial growth and product formation.
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CO6
The student should be able to plan and execute different strategies for bioprocess control and automation.
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